this typographi was inspired by Indonesian food "gado-gado" in Surabaya whit of presenting a very fast. this typographi is designed so simple and a bit of tinkering whit gradations.
sorry if the language is messy. :D
Tugas mata kuliah Tipografi 2.
Keber adalah sebuah gabungan tulisan yang dibuat oleh pedagang kaki lima untuk menyatakan apa yang di jualnya.
font ini dibuat untuk keber pedagang kaki lima yang menjual nasi bebek & ayam goreng di kawasan Universitas Kristen Petra.
From the Final Fantasy Advance and DS games. Specifically the final version, from FFIV DS. I tried to make it compatible with all languages that use Latin, Cyrillic, and Greek scripts. Plus Japanese Hiragana and Katakana.
If you see problems, let me know.
CHANGES FROM IN-GAME ORIGINAL:
•Added additional letters and diacritics.
•Changed the circumflexed letters to use actual circumflexs instead of inverted breves, so I could add breved letters.
•Used half-pixels to center diacritics over letters.
•Made some diacriticized letters more consistent.
This typeface is inspired in terms of flavor seasonings and shape of coconut skewers. Coconut skewers which taste the taste sweet, savory and spicy for those who want to add cayenne pepper.
shape of the curve indicates sweetness, parts of letters that sharp shows spicy flavor, so the formations of letters is varied and put together in the formation of the font, its the same thing taste seasoning coconut skewers that have a variety of flavors in 1 seasoning, not all formations letters using arch. Then in terms of shape this coconut skewers there are not too big, i make this typeface slim
This is a Latin alphabet based font to write Hanacaraka or Javanese alphabet on computer that hasn't yet supported Javanese script natively.
This font was made for modern use, therefore only the Nglegena characters included in this font, the Murda and Mahaprana characters are excluded.
I realize that this font is not perfect and still has many weaknesses, so helpful comments and suggestions will be really helping. Please keep comments respectful, Thank You.
Author: Kurt Reyhans